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(252)
We love Sur La Table...Always a great time with chef Joy. We have donec4 classes with her and have enjoyed them all....I would love for him to teach another/next level knife skills class.
Pros: fun, informative, knowledgeable instructor
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(112)
I love going to your cooking classes. I have learnt a lot. Thank you....Chef Julia was great and very knowledgeable....I would love to take another pastry class with her again.
Pros: fun, enjoyment, informative
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(107)
Love all the cooking classes at Sur la Table. Always a fun date with my husband...I love every class I take!
Pros: fun, delicious meal, enjoyment
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(79)
We always love the date nights. . Loved the company-You get to meet fun people....Chef Bre is the absolute best!...Chef Bre showed us that we can make great food at home with the right ingredients and technique.
Pros: fun experience, fun, educational
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(32)
Great food! The best Banana foster I have ever had!...Great experience, great food!
Pros: delicious food, enjoyable class, fun
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(22)
Love me some gnocchi! Actually I could go for some right now!...Great Class...It was a great class and we really had a funny time!!
Pros: fun, educational, good recipes
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(19)
Great class
Pros: wonderful class, great class
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(9)
It was So Fun with the best instructor ! She was so helpful and nice ?...d great!...Chef Michael was awesome; great instructor and fun. The recipes are fantastic. Very enjoyable!!
Pros: informative, fun, delicious meal
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(5)
Our final product was not entirely consistent in size, but everything tasted great, and by gosh we had
Pros: good communication, prepared chef, helpful instructor
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(4)
Cooking Class Description: Learn how to turn simple ingredients into a delicious, comfort-food classic. Join us in preparing chicken and dumplings from scratch while also honing your knife skills, practicing proper sautéing and perfecting that homemade...
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(3)
It was paced great! I didn't feel rushed....
Great recipe. My husband loved it!Pros: clear instructions, well-paced, easy to follow recipe
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(2)
Cooking Class Description: Put your farmers market haul to good use in this class spotlighting in-season veggies. You'll learn to make pie dough for your savory summer tomato, caramelized onion and goat cheese galette and practice your emulsion and knife...
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(2)
Cooking Class Description: Welcome apple season with open arms in this hands-on class! Celebrate the autumn fruit by infusing it into each course of this sweet and savory multi-course meal. Our chef instructor will guide you through each step, from learning...
Pros: enjoyable class, opportunity to attend
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(2)
Cooking Class Description: An Italian favorite, lasagna is an easy and delicious meal everyone should have in their recipe box. In this class, you'll learn to make wide sheets of pasta for lasagna, two sauces and how to assemble and layer your ingredients...
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(1)
Chef Vanessa is very organized and has great tips on how to organize the preparation of each dish.
Pros: fulfilling, organization, excellent class
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(1)
Cooking Class Description: Bring the flavors of New York City straight to your kitchen in this class dedicated to the city's most beloved sweets. Your chef instructor will walk you through baking a rich and creamy Mini New York Cheesecake, assembling...
Pros: step-by-step instructions, delicious food, wonderful teacher
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Cooking Class Description: Learn how to cook this classic French meal—in just 60 minutes. We'll pan-sear salmon and perfectly sauté green beans for a delicious and satisfying meal that's perfect for lunch or dinner.
To get fully prepared for class, download...
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Cooking Class Description: Take your macaron skills somewhere tropical! In this focused online class, your chef instructor will guide you through every step of making these elegant French confections, from whipping a perfect meringue and mastering the...
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Celebrate Mexican culture and cuisine with a bowl of Pozole Rojo made from scratch. You'll build the unmistakable savory, earthy broth layer by layer with pork and a blend of dried chiles, then practice your knife skills while preparing the fresh garnishes—like...
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Cooking Class Description: We'll show you how to customize a to-go charcuterie box perfect for taking along to your next picnic. As a bonus, we'll also show you how to make a refreshing peach mint lemonade cocktail to enjoy alongside your spread.
To...
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Cooking Class Description: Starting with a single batch of fresh dough, you'll form orecchiette by hand and pair it with roasted squash, crispy sage and shaved Pecorino, then cut wide ribbons of pappardelle to toss with a slow-simmered Tuscan sausage...
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Cooking Class Description: Whether you want to brush up on your knife skills or gain confidence in the kitchen, this class is the perfect place to hone those skills. You'll use a variety of common vegetables and herbs as you learn the best techniques...
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Cooking Class Description: Soak up as much sangria knowledge as you can in our latest Focus Series Mixology class. Our chef instructor will teach you about the history of sangria, components of the perfect sangria and how to switch up your recipe depending...
Adult Enrichment Classes For Fall
Autumn is the perfect time to discover new flavors and expand your skills with adult enrichment cooking classes for fall. Whether you’re looking to master a new technique, try a seasonal recipe, or simply enjoy a hands-on experience, these classes offer engaging opportunities tailored for adults of all backgrounds. Find inspiration in the kitchen and connect with others who share your passion for learning as you make the most of the season’s flavors and traditions.
Best Of FAQ
Our fall adult enrichment classes include a variety of hands-on cooking experiences, such as seasonal baking, international cuisine, knife skills, and holiday meal preparation. Each class is designed to help you expand your culinary repertoire and enjoy the flavors of the season.
No prior cooking experience is necessary! Our classes are suitable for all skill levels, from beginners to seasoned home cooks. Our expert instructors will guide you step-by-step through each recipe and technique.
Class length varies by format and menu, so check the details for the class you choose. Many in-store classes are about two hours, while online classes may run about 1 1/2 to 2 hours.
It depends on the class format. In-store classes provide the ingredients and equipment you’ll use during class. For online classes, review the prep packet or class details for the ingredients, tools, and equipment you’ll need at home.
Absolutely! Many guests choose to attend with friends or family members. It's a fun way to spend time together while learning new culinary skills.