Explore the art of Italian cuisine with four course Italian cooking classes designed for food lovers of all skill levels. Discover how to create a memorable dining experience as you master traditional techniques and timeless recipes, from antipasti to dessert. Whether you’re looking to expand your culinary repertoire or simply enjoy an evening filled with fresh flavors, these hands-on classes offer the perfect opportunity to connect, learn, and savor every bite.

  • Cooking Class Description: A classic Tuscan dinner, made from scratch. You'll braise chicken thighs until fall-apart tender and finish them with briny capers and a glossy pan sauce, then dress a sturdy kale salad with sharp Parmesan vinaigrette. White...

  • Cooking Class Description: Experience the warmth and flavor of Italy in this menu that celebrates Italian cuisine. Learn the art of crafting fresh pasta dough and master the technique of creating a creamy sauce with eggs, cheese and pancetta for a luxurious...

  • (22)

    Love me some gnocchi! Actually I could go for some right now!...It was a great class and we really had a funny time!!...Great Class

    fun, educational, good recipes

  • (9)

    It was So Fun with the best instructor ! She was so helpful and nice ?...d great!...Chef Michael was awesome; great instructor and fun. The recipes are fantastic. Very enjoyable!!

    informative, fun, delicious meal

  • Cooking Class Description: Roll up your sleeves and celebrate the season's best flavors through the art of fresh pasta! In this hands-on class, you'll mix and work your own pasta dough from scratch, then shape it two ways: cutting long, silky linguine...

  • Cooking Class Description: Celebrate the last lingering warmth of summer with a menu that captures the season at its peak. You'll sear skirt steak and pair it with a vibrant from-scratch salsa verde. A farro risotto enriched with red wine and fresh thyme...

  • Cooking Class Description: Transport yourselves to the Italian countryside for a night of rustic flavor and effortless technique. You'll learn the art of preparing steak the Italian way, simply seasoned with olive oil, lemon and rosemary and seared to...