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Cooking Class Description: Why book a flight when you can bring Italy's sweetest moments straight to the kitchen? In this class, your chef instructor will walk you through three iconic Italian confections. You'll whip up a rich, espresso-soaked Tiramisu...
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Cooking Class Description: Celebrate the last lingering warmth of summer with a menu that captures the season at its peak. You'll sear skirt steak and pair it with a vibrant from-scratch salsa verde. A farro risotto enriched with red wine and fresh thyme...
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(105)
Great experience! I'll be back!...Elise was a great teacher!...The fresh, homemade butter was the best! So fun!...We love SLT cooking classes, highly recommend!
Pros: informative, fun, fantastic instructor
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(22)
Love me some gnocchi! Actually I could go for some right now!...It was a great class and we really had a funny time!!...Great Class
Pros: fun, educational, good recipes
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(9)
It was So Fun with the best instructor ! She was so helpful and nice ?...d great!...Chef Michael was awesome; great instructor and fun. The recipes are fantastic. Very enjoyable!!
Pros: informative, fun, delicious meal
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(3)
Cooking Class Description: The smell of bread is one of the most comforting aromas in the world. From a whole wheat country loaf to garlicky Italian flatbread, you’ll learn tried-and-true techniques for making artisan favorites at home. Plus, our no-knead...
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(1)
great...great just so great I love this place
Pros: great experience
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Cooking Class Description: Spend the morning with Breville and Sur La Table for a hands-on tour of pastry, dessert and espresso, made easier by some of the smartest tools in the kitchen. Your chef instructor will walk you through Smoked Chocolate Truffles...
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Cooking Class Description: Great bread tells a story, and in this 3-hour class you'll bake 3 delicious breads from around the world. You'll shape buttery Korean salt bread into its signature rolls, tear warm flatbread alongside a fragrant dukkah spice...
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Cooking Class Description: No matter where you go, people love fried dough! Learn to make three types of donuts from around the globe: French beignets, Mexican churros and Italian bomboloni. Square or round, filled or dipped—homemade donuts are easier...
Italian Baking And Pastry Classes
Italian baking and pastry classes invite you to discover the art of creating classic favorites from Italy’s rich culinary tradition. Whether you’re drawn to rustic breads, delicate pastries, or timeless desserts, these classes offer hands-on instruction in a warm, approachable setting. Explore essential techniques and authentic recipes that bring the flavors of Italy to your own kitchen. With Italian baking and pastry classes, you’ll gain the confidence and skills to craft delicious treats for any occasion.
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"Love me some gnocchi! Actually I could go for some right now"
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"The fresh, homemade butter was the best! So fun"
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"Love me some gnocchi! Actually I could go for some right now"
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"Chef Michael was awesome; great instructor and fun. The recipes are fantastic. Very enjoyable"