Italian cooking classes for seafood lovers offer a delicious way to explore the vibrant flavors of Italy’s coastal regions. Dive into hands-on experiences that celebrate fresh catches, classic techniques, and the simple joy of sharing a meal inspired by the Mediterranean. Whether you’re passionate about perfectly cooked shellfish or eager to master traditional seafood dishes, these classes invite you to savor the essence of Italian cuisine—one bite at a time.

  • Cooking Class Description: Bring the romance of the Côte d'Azur to your kitchen in this indulgent Date Night class. You'll master the technique of achieving a golden, perfectly seared scallop, then craft a velvety lemon and fennel risotto to accompany...

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    Cooking Class Description: Cook alongside your date in the comfort of you kitchen as you discover how wine can transform a dish from the inside out. You'll sear scallops and finish them with a delicate Pinot Gris butter sauce, letting the wine's bright...

  • Cooking Class Description: Roll up your sleeves and celebrate the season's best flavors through the art of fresh pasta! In this hands-on class, you'll mix and work your own pasta dough from scratch, then shape it two ways: cutting long, silky linguine...

  • Cooking Class Description: Tackle two versions of Spain's most iconic dish: A classic seafood paella loaded with shrimp, clams and mussels, and a hearty chicken and chorizo paella. Your chef instructor walks you through the foundations, building the...

Italian Cooking Classes for Seafood Lovers