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(107)
I love every class I take!...Love all the cooking classes at Sur la Table. Always a fun date with my husband
Pros: fun, delicious meal, enjoyment
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(79)
We always love the date nights. . Loved the company-You get to meet fun people....Chef Bre is the absolute best!...Chef Bre showed us that we can make great food at home with the right ingredients and technique.
Pros: fun experience, fun, educational
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(41)
Great Bradley Fair Experience - Highly Recommend This Class...I liked that Chef said imperfect dumplings still tasted good and had a great sense of humor!
Pros: delicious food, effective teaching, enjoyed the class
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(32)
Great food! The best Banana foster I have ever had!...Great experience, great food!
Pros: delicious food, enjoyable class, fun
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(19)
Great class
Pros: wonderful class, great class
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(9)
It was So Fun with the best instructor ! She was so helpful and nice ?...d great!...Chef Michael was awesome; great instructor and fun. The recipes are fantastic. Very enjoyable!!
Pros: informative, fun, delicious meal
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(2)
Cooking Class Description: Welcome apple season with open arms in this hands-on class! Celebrate the autumn fruit by infusing it into each course of this sweet and savory multi-course meal. Our chef instructor will guide you through each step, from learning...
Pros: delicious recipes, enjoyable class, useful tools
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Cooking Class Description: Tackle two versions of Spain's most iconic dish: A classic seafood paella loaded with shrimp, clams and mussels, and a hearty chicken and chorizo paella. Your chef instructor walks you through the foundations, building the...
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Cooking Class Description: Take your kitchen confidence to the next level with this 1-hour hands-on knife skills workshop. In a small group of just four guests, you’ll get personalized coaching from a Sur La Table chef as you learn to chop, slice, dice,...
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Cooking Class Description: Step into the bold, vibrant world of Thai cuisine in this flavor-forward class. You'll get comfortable working with a wok as you stir-fry Perfect Shrimp Pad Thai and learn the layered, herbaceous flavors of Thai-Style Pork...
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Cooking Class Description: Learn all about the flaky and buttery goodness that goes into making the perfect French croissant in this hands-on 3-hour class. Our chefs will teach you about mixing, laminating and shaping dough for the perfect flaky finish....
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Cooking Class Description: Take your cooking to the next level with a deep dive into one of the most essential tools in Chinese cuisine. Your chef instructor will walk you through the high-heat techniques that define great wok cooking, from velveting...
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Cooking Class Description: Step into the kitchen with Breville and Sur La Table for a hands-on showcase of the tools that make every step feel effortless. Your chef instructor will guide you through a grilled salmon paired with a smoky tomato vinaigrette...
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Cooking Class Description: In this 3-hour class, tackle one of the most iconic entremet cakes in the French pastry canon and go home with 6 miniature cakes. The Opera Cake is a masterclass in layering: delicate sponge cake soaked in espresso syrup, coffee...
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Cooking Class Description: Bring the elegance of a French restaurant to your own kitchen in this technique-driven class. Your chef instructor will guide you through pan-roasting a perfect Cod fillet and finishing it with a bright Tarragon-Citrus Butter,...
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Cooking Class Description: No reservation required, just great company and an appetite for something luxurious. You'll fry golden crab cakes paired with a creamy mustard-chive sauce, then shave fennel and pear into a crisp, elegant salad. A crostini...
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Cooking Class Description: Take your kitchen confidence to the next level with this 1-hour hands-on knife skills workshop. In a small group of just four guests, you’ll get personalized coaching from a Sur La Table chef as you learn to chop, slice, dice,...
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Cooking Class Description: Take your kitchen confidence to the next level with this 1-hour hands-on knife skills workshop. In a small group of just four guests, you’ll get personalized coaching from a Sur La Table chef as you learn to chop, slice, dice,...
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(3)
Cooking Class Description: Classic comfort food takes center stage in this Southern-inspired cooking class. You’ll learn how to properly brine, dredge and fry chicken to achieve juicy meat and a crisp, golden crust. Alongside the main event, you’ll practice...
Pros: previous classes enjoyable
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(252)
We love Sur La Table...Always a great time with chef Joy. We have donec4 classes with her and have enjoyed them all....I would love for him to teach another/next level knife skills class.
Pros: fun, informative, knowledgeable instructor
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(112)
I love going to your cooking classes. I have learnt a lot. Thank you....I would love to take another pastry class with her again....Chef Julia was great and very knowledgeable.
Pros: fun, enjoyment, informative
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(105)
Great experience! I'll be back!...Elise was a great teacher!...The fresh, homemade butter was the best! So fun!...We love SLT cooking classes, highly recommend!
Pros: informative, fun, fantastic instructor
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(22)
Love me some gnocchi! Actually I could go for some right now!...Great Class...It was a great class and we really had a funny time!!
Pros: fun, educational, good recipes
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(2)
Cooking Class Description: An Italian favorite, lasagna is an easy and delicious meal everyone should have in their recipe box. In this class, you'll learn to make wide sheets of pasta for lasagna, two sauces and how to assemble and layer your ingredients...
Pro Level Culinary Classes Near Me
Pro Level Culinary Classes Near Me offer the perfect opportunity to sharpen your skills and explore new techniques in the kitchen. Whether you’re looking to master advanced recipes or elevate your everyday cooking, these classes connect you with expert instructors who guide you every step of the way. Discover hands-on experiences designed for passionate home cooks and aspiring chefs alike, all conveniently located near you. Take your culinary journey to the next level with engaging classes that inspire creativity and confidence in every dish you prepare.